A simple dinner of tom yam and stir-fry vegetables

Dinner for last night were chicken tom yam soup and stir fry vegetables.





For the tom yam soup, the ingredients were made up using a Thai cooking kit which consists of a piece of galangal, 3 small stalks of lemon grass, a few cloves of garlic, 4-5 chilli padi and 3-4 shallots. We added onions, tomatoes, oyster mushrooms, lemon juice, and of course....chicken pieces. It didn't quite taste like tom yam, but it was still pretty good, as it has a nice lemon grass fragrance and is sourish.
The mix vegetable dish was a simple stir fry of a packet of prepacked mixed vegetables with oyster mushrooms in chicken stock. Delicious....!